There are few things in life better than Jewish Summer Camps! By Stefanie Williams, Associate Executive Director of Programming Some of my fondest memories are of my time as an overnight camper! This summer, Rabbi Glickman and I both got to spend some time at a couple of camps and loved visiting with our youth in their Continue Reading »
Congregation Beth Shalom’s second annual Breaking Bread event featured James Beard award-winning chef Michael Smith of Crossroads Arts District restaurants Extra Virgin and his newly opened concept, Farina. Check out photos from last year’s event For sponsorships or reservations, contact our Associate Executive Director. Breaking Bread—Aviv! celebrated the change of seasons with a springtime-inspired kosher Continue Reading »